FoSTaC Advance Manufacturing General & COVID training | 12 November 2025
About this programme.
The FoSTaC Advance Manufacturing General & COVID training, scheduled for 12 November 2025 at our Kochi office, is a face-to-face program designed to strengthen knowledge in food safety and hygiene practices. This course focuses on the latest manufacturing standards, preventive controls, and COVID-19 safety measures essential for food handlers and supervisors. Participants will gain practical insights into implementing Good Manufacturing Practices (GMP) and maintaining compliance with FSSAI guidelines. Ideal for professionals in the food industry, this training ensures improved safety culture, reduced contamination risks, and enhanced operational efficiency in food manufacturing environments.
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