BRCGS FOOD SAFETY ISSUE 9 LEAD AUDITOR | 26-29 November 2025

Join the BRCGS Food Safety Issue 9 Lead Auditor Online Training from 26 to 29 November 2025 and gain the expertise to conduct effective third-party audits against BRCGS standards. This course is designed for quality managers, auditors, and food safety professionals aiming to achieve Lead Auditor qualification. Learn about audit planning, evidence collection, non-conformance reporting, and corrective action verification in line with BRCGS Issue 9 requirements. Completing this program enhances your competence in managing audit processes and maintaining compliance with global food safety standards. Delivered online, the course includes practical exercises and case studies for real-world application.