FoSTaC Advance manufacturing general & Covid | 17 September 2025
About this programme.
The FoSTaC Advance Manufacturing General & COVID Training on is developed for food industry professionals working in manufacturing units who need to strengthen their knowledge of food safety and regulatory compliance. The program covers advanced hygiene practices, food safety management systems, hazard prevention, and FSSAI requirements, along with updated COVID-19 safety protocols relevant to the food manufacturing environment. By completing this training, participants gain the skills required to implement safe processes, reduce risks, and ensure compliance with national standards while building a strong culture of food safety in the manufacturing sector.
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This is an activity record. Contact our team to confirm current dates, delivery arrangements, availability and fees.