BRCGS Risk Assessment Training | 15 January 2026
The BRCGS Risk Assessment Training, scheduled for 15–16 January 2026 (Online), is designed to strengthen risk-based thinking within food safety…
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The BRCGS Risk Assessment Training, scheduled for 15–16 January 2026 (Online), is designed to strengthen risk-based thinking within food safety…
The BRCGS Product Safety Management / Professional Internal Auditor Course, scheduled from 14 to 16 January 2026, is designed for…
The Highfield HACCP Level 3 Training, scheduled from 13 to 16 January 2026 (Online), is designed for supervisors, quality professionals,…
The PMP (Project Management Professional) Training, scheduled for 12 January 2026 (Online), is designed for professionals seeking globally recognized project…
The Highfield HACCP Level 4 Training, scheduled from 12 to 19 January 2026 (Online), is an advanced program for managers,…
The BRCGS Vulnerability Assessment Training, scheduled for 12 to 13 January 2026, focuses on identifying and managing food fraud risks…
The Highfield Food Safety Level 4 Training, scheduled from 07 to 14 January, is an advanced program designed for managers,…
The FSSC 22000 Version 6 + ISO 22000:2018 Internal Auditor Training, scheduled from 06 to 09 January 2026 (Online), is…
The QMS Internal Auditor Training, scheduled from 05 to 08 January 2026 (Online), is designed for professionals responsible for auditing…
Source date under reviewThe stored start date is 30 December 2025. The published title and description give a period from…
Source date under reviewThe stored start date is 29 December 2025. The published title and description give a period from…
Source date under reviewThe stored start date is 26 December 2025. The published title and description give a period from…