Management System Standards
ISO/IEC 42001 Artificial Intelligence Management System
ISO/IEC 42001 concerns management systems for organisations developing or using artificial intelligence.
Explore programmeExplore the programme.
Internal auditor and awareness training across the ISO family
Contact the Aspire training team for the current syllabus, eligibility, delivery format and available dates.
Seafood chain of custody from purchase to sale
MSC chain of custody and the ASC module address the identity and traceability of certified seafood through supply chains. A learning brief should distinguish a processor or trader from a group or consumer-facing operation, and identify the documents applicable to that activity.
Follow a seafood lot through purchasing, receiving, storage, processing and dispatch to examine where identity could be lost. The source module-version wording is preserved; the current ASC module and MSC programme documents should be checked before an engagement. Label licensing and certification remain separate decisions.
Practical discussion topics
- Supplier status and purchase-document checks
- Identification and segregation through processing
- Traceability and volume-accounting evidence
- Claims and label-control responsibilities
- Nonconformity and supplier-change response
Who should discuss this subject
Seafood purchasing, production, warehouse, sales and quality personnel.
Prepare a useful enquiry
- A product-flow and traceability example
- Applicable MSC/ASC route and current module documents
Food-safety consulting · Management-systems consulting
Official subject resources
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