Highfield Food Safety Level 4 Training, 29 May to 05 June 2026
About this programme.
The Highfield Food Safety Level 4 Training, scheduled from 29 May to 05 June 2026 (Online), is an advanced qualification designed for managers and senior professionals responsible for overseeing food safety and hygiene systems. This program provides in-depth knowledge of food safety legislation, contamination control, hazard analysis, risk assessment, and implementation of effective food safety management practices aligned with international standards. Participants will learn how to evaluate processes, manage compliance, and lead food safety initiatives effectively. Delivered through interactive online sessions and practical case discussions, this training strengthens leadership capability, audit readiness, and overall food safety performance across operations.
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